(in Eastern Europe and Asia Minor) a crumbly, sharp cheese made from sheep's milk and cured.
Also brynd·za [brind-zuh] /ˈbrɪnd zə/.
Origin of brynza
< Romanian brînză cheese < an indigenous language of uncertain identity, perhaps akin to pre-Roman Albanian
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019