a bread or cake pudding baked in a mold placed in a pan of hot water, usually filled with candied fruit, raisins, and currants, and often served hot with a fruit sauce.
Origin of cabinet pudding
First recorded in 1815–25
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
a steamed suet pudding containing dried fruit
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012