carnaroli

British

/ ˌkɑːnəˈrəʊlɪ /

noun

a variety of short-grain rice used for risotto

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of carnaroli

Italian

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli.

From Washington Times • Apr. 7, 2023

Begoña's lemon carnaroli rice with pickled ginger, beets and seaweed is a hit, while Sylwia's dish leaves a bt to be desired.

From Salon • Mar. 17, 2023

Meanwhile, il risotto asparagi features carnaroli risotto with scallops and lemon — familiar but surprising in its creaminess, with the tart burst of lemon and sweet scallops shining through.

From Washington Times • Sep. 21, 2019

Same goes for those who love risotto; they'll learn, after one bite, that pressure cooking carnaroli makes a flawless texture.

From Slate • Feb. 29, 2012

The Perfect Risotto Gift Set packages carnaroli rice, extra-virgin olive oil, dried porcini mushrooms, saffron, and a gorgeous cherry-wood spoon in a classic, stainless steel risotto pan.

From Time Magazine Archive

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023