cellulase

American  

[sel-yuh-leys, -leyz] / ˈsɛl yəˌleɪs, -ˌleɪz /

noun

Biochemistry.

1. any of several enzymes, produced primarily by fungi and bacteria, that catalyze the hydrolysis of cellulose.

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cellulase British  

/ ˈsɛljʊˌleɪz /

noun

1. any enzyme that converts cellulose to the disaccharide cellobiose

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cellulase Scientific  

/ sĕl′yə-lās′ /

1. Any of several enzymes produced chiefly by fungi, bacteria, and protozoans that catalyze the breakdown of cellulose. Protozoans in the guts of termites produce the cellulase needed for the termites to digest wood.

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Etymology

Origin of cellulase

First recorded in 1900–05; cellul(ose) + -ase

Example Sentences

The researchers specifically studied the effect of a fungal cellulase enzyme called Cel7A.

From Science Daily

To slow down the ripening process at home, you can just toss it in the fridge, delaying its production of cellulase.

From Slate

In fact, T. reesei has a long history of safe use in industrial-scale production of carbohydrase enzymes, such as cellulase, which plays an important role in fermentation processes during winemaking.

From Scientific American

Instead, he went online and bought a bottle of cellulase—the enzyme that rumen bacteria use to break down grass in the first place.

From The New Yorker

He would use cellulase in his artificial goat rumen.

From The New Yorker