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cèpe

American  
[sep] / sɛp /

noun

French Cooking.
  1. cep.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Hosts Sabine and Didier Meyer’s other gourmet specialities include beef rib with hot béarnaise sauce, cream of cèpe soup, wild boar, venison, wood pigeon and home-cured ham.

From The Guardian • Sep. 1, 2016

Russians call it beliy grib, the white mushroom, for its pure white flesh; the Germans call it steinpilz; the French cèpe; the Brits penny bun.

From Salon • Sep. 8, 2013

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