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certified milk

noun
  1. milk, either pasteurized or unpasteurized, that is processed in dairies conforming to official medical standards of sanitation.
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Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

certified milk in Medicine

certified milk

(sûrtə-fīd′)
n.
  1. Pasteurized or unpasteurized cow's milk having no more than 10,000 bacteria per milliliter at any time prior to delivery, and maintained at 50° F or less prior to delivery.
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The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.