charlotte russe

[ roos ]
/ rus /


a dessert made by lining a mold with sponge cake or ladyfingers and filling it with Bavarian cream.
a simpler version of this, consisting of a small piece of sponge cake topped with whipped cream and a candied cherry.

Origin of charlotte russe

1835–45; < French: literally, Russian charlotte Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

British Dictionary definitions for charlotte russe

charlotte russe
/ (ruːs) /


a cold dessert made in a mould with sponge fingers enclosing a mixture of whipped cream, custard, etc

Word Origin for charlotte russe

French: Russian charlotte
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012