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charqui

American  
[chahr-kee] / ˈtʃɑr ki /

noun

  1. jerky.


charqui British  
/ ˈtʃɑːkɪ, ˈtʃɑːkɪd /

noun

  1. meat, esp beef, cut into strips and dried

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Etymology

Origin of charqui

From South American Spanish, from Quechua ch'arki

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

She shared a shred of llama charqui, or jerky.

From New York Times • Aug. 17, 2010

If we can call charqui flesh, as I suppose we must, then we shall have fish, flesh, and fowl, all the three courses.

From Gaspar the Gaucho A Story of the Gran Chaco by Tilney, F.C.

Dinner-time came, for which meal John Manning had prepared a very satisfactory dish from some charqui flavoured with fruit and vegetables, and the boys anxiously waited again for some communication from the colonel.

From Real Gold A Story of Adventure by Fenn, George Manville

"And now, Lopez, what amount of charqui have we in store?"

From On the Pampas by Henty, G. A. (George Alfred)

The miners who work in the mine itself have twenty-five shillings per month, and are allowed a little charqui.

From The Voyage of the Beagle by Darwin, Charles

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