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chef de cuisine
[shef duh kwee-zeen]
Word History and Origins
Origin of chef de cuisine1
Example Sentences
He will be the chef de cuisine at the diner set to open on Santa Monica Boulevard with a drive-in movie theater, a post on X by a self-identified Tesla investor said.
Greenspan will be the chef de cuisine at the new diner set to open on Santa Monica Boulevard, which will feature a drive-in movie theater and 75 V4 Supercharger stalls, according to a post on X by Sawyer Merritt, a self-identified Tesla investor.
The full dinner experience, called “Elementa,” launches this Friday with a menu developed by Joshua Whigham, the former chef de cuisine at José Andrés’ now shuttered L.A. outpost of Bazaar.
Hollingsworth, who was Thomas Keller’s chef de cuisine at the French Laundry, co-owned the restaurant with Carl Schuster, a founding partner of Wolfgang Puck catering and CEO and founder of Cast Iron Partners.
A "hyperlocal" Italian restaurant in the Flat Iron Hotel — helmed by executive chef Graham House and Chef de Cuisine Sean McMullen — Luminosa seamlessly combines the two seemingly disparate categories into something holistic and cohesive.
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