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Chenin Blanc

American  
[shen-in blahngk, shuh-nan blahn] / ˈʃɛn ɪn ˈblɑŋk, ʃə nɛ̃ ˈblɑ̃ /

noun

  1. a grape used in the making of white wine, especially in the lower Loire valley of France and in California.


Chenin Blanc British  
/ ʃəˈnɛ̃ blɒŋk /

noun

  1. a white grape grown in the Loire region of France and in South Africa, California, New Zealand, and elsewhere, used for making wine

  2. any of various light dry white wines made from this grape

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

While a light-bodied Beaujolais would fit nicely into a meatless meal, so would a good Chenin Blanc.

From The Wall Street Journal Nov. 13, 2025

This goes great with a bright, lemony salad and a cold glass of Chenin Blanc or a bottle of Miller High Life.

From Salon Nov. 26, 2021

When your mom drinks only Chardonnay and your aunt drinks anything but Chardonnay, a dry Chenin Blanc such as Thibaud Boudignon’s Anjou Blanc will save you.

From Los Angeles Times Dec. 20, 2018

Made of Chenin Blanc grapes grown on schist soil, this white wine has gold reflections, complex aromas with scents of pear and offers mineral qualities once in the mouth.

From US News Jul. 4, 2016

I’d done grilled prawns with lots of chilli and coriander, and we were drinking this delicious Chenin Blanc that he’d been given by a grateful client.

From "The Girl on the Train" by Paula Hawkins

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