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chicha

American  
[chee-chuh] / ˈtʃi tʃə /

noun

  1. a beer made from fermented corn in South and Central America.


Etymology

Origin of chicha

Borrowed into English from Colonial Spanish around 1750–60

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The team excavated artifacts, including painted pottery and jugs with the remains of traditional chicha, the corn-based drink that remains a mainstay of the Andes region today.

From New York Times Jan. 23, 2024

You can find a Christmas song in just about any genre — including chicha, the Peruvian answer to American psychedelic rock.

From Los Angeles Times Dec. 12, 2022

Wash these dishes down with an Inca Kola or a pitcher of chicha morada, a purple corn drink.

From Seattle Times Nov. 6, 2021

Like other Amazonian populations, Tsimane' drink a fermented beverage called chicha that is made from yuca or cassava.

From Scientific American Jun. 15, 2021

Wearing soft, loose clothing of vampire-bat wool, he swanned around his palaces with a bowl of palm wine or chicha, a sweet, muddy, beer-like drink usually made from crushed maize.

From "1491" by Charles C. Mann

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