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Chinese restaurant syndrome

noun

  1. a group of symptoms such as dizziness, headache, and flushing thought to be caused in some people by consuming large amounts of monosodium glutamate, esp as used in Chinese food

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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The term “Chinese restaurant syndrome” even made its way into the dictionary.

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Merriam-Webster has updated its entry on “Chinese restaurant syndrome,” a term many Asian Americans saw as antiquated and even racist.

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In the case of Chinese restaurant syndrome, the activists hope Merriam-Webster will seek a thoughtful reconsideration, turning the phrase into a fragment of a different time.

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So entrenched is the notion in American culture, it shows up in the dictionary: Merriam-Webster.com lists “ Chinese restaurant syndrome ” as a real illness that has been around since 1968.

Read more on Seattle Times

So entrenched is the notion in American culture, it shows up in the dictionary: Merriam-Webster.com lists “ Chinese restaurant syndrome ” as a real illness that has been around since 1968.

Read more on Washington Times

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