chipolata

British  

/ ˌtʃɪpəˈlɑːtə /

noun

1. a small sausage in a narrow casing

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Etymology

Origin of chipolata

via French from Italian cipollata an onion-flavoured dish, from cipolla onion

Example Sentences

Meanwhile in the dining room, a vegan, a gluten-eschewer, two rampant traditionalists and three poor sods who couldn’t give a rat’s chipolata what they eat are gathered, bored, paper crowns starting to split.

From The Guardian • Dec. 23, 2018

I throw in a chipolata or two if I’m feeling frivolous, or a slice or two of black pudding for the final 10 minutes of cooking.

From The Guardian • Oct. 8, 2017

Why had I eaten puddings a la chipolata?

From The Magic Skin by Marriage, Ellen

Take a pound of beef sausages, and preferably use the small chipolata sausages.

From The Belgian Cookbook by Various