This shows grade level based on the word's complexity.
noun
the juice pressed from apples (or formerly from some other fruit) used for drinking, either before fermentation (sweet cider ) or after fermentation (hard cider ), or for making applejack, vinegar, etc.
QUIZ
WILL YOU SAIL OR STUMBLE ON THESE GRAMMAR QUESTIONS?
Smoothly step over to these common grammar mistakes that trip many people up. Good luck!
Question 1 of 7
Fill in the blank: I can’t figure out _____ gave me this gift.
1250–1300; Middle English sidre<Middle French <Old French si(s)dre<Late Latin sīcera strong drink <Septuagint Greek sī́kera<Hebrew shēkhār (Levit. 10:9); replacing Middle English sithere<Old French sidre
In keeping with Cashion’s simple but memorable style, pastry chef Valerie Hill offered diners banana cream pudding tufted with meringue and apple crumb pie lashed with golden cider sauce.
Rolled oats get soaked overnight in cider or kombucha, and then tossed with walnuts, pumpkin seeds, raisins and grated apple for maximum crunch and just a touch of sweetness.
If nobody else is here, maybe we can grab a cup of cider or hot cocoa and sit down together without worrying about everything worth worrying about right now.