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cocoa butter

American  
Or cacao butter

noun

  1. a fatty substance obtained from the seeds of the cacao, used in making soaps, cosmetics, and other products.


cocoa butter British  

noun

  1. a yellowish-white waxy solid that is obtained from cocoa beans and used for confectionery, soap, etc

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of cocoa butter

First recorded in 1895–1900

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

When processed, a cocoa bean becomes cocoa liquor, which contains 50% each of cocoa solids and cocoa butter.

From BBC Oct. 20, 2025

For many people, chocolate is a sweet delight: its main components are cocoa mass and cocoa butter, which are extracted from the cocoa fruit.

From Science Daily May 21, 2024

During production, cacao beans are separated into meaty solids, known as nibs, and a fatty portion called cocoa butter.

From National Geographic Feb. 12, 2024

This process, imported from the chocolate-obsessed Netherlands, ground the cacao nibs into finer, less noticeable pieces and better separated the cocoa butter, resulting in a more palatable "eating chocolate."

From Salon Feb. 14, 2023

Mama would laugh and rub cocoa butter on our skin to keep it from drying out.

From "Root Magic" by Eden Royce

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