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cod-liver oil

American  
[kod-liv-er] / ˈkɒdˌlɪv ər /

noun

  1. a pale-yellow, fixed oil, extracted from the liver of the common cod or of allied species, used in medicine chiefly as a source of vitamins A and D.


cod-liver oil British  

noun

  1. an oil extracted from the livers of cod and related fish, rich in vitamins A and D and used to treat deficiency of these vitamins

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of cod-liver oil

First recorded in 1605–15

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Gabito came into the world lathered in cod-liver oil, his parents claimed, with two brains and the memory of an elephant.

From New York Times Apr. 7, 2023

It is also common for Icelanders to take a daily supplement of cod-liver oil during the winter months, when it is difficult to get enough vitamin D from sunlight alone.

From The Guardian Mar. 2, 2020

Piper had put on clothes she had soaked for a week in cod-liver oil, milk and eggs and walked into the New York City Subway at rush hour.

From Washington Post Dec. 12, 2019

Fulmar has a very strong, fatty flavor, similar to that of cod-liver oil.

From The New Yorker Jun. 11, 2018

All she knew was that the doctor had prescribed a certain diet, hours of rest to be rigidly adhered to, and cod-liver oil twice a day.

From "Song of Solomon" by Toni Morrison

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