colewort
Americannoun
noun
Etymology
Origin of colewort
Middle English word dating back to 1350–1400; see origin at cole, wort 2
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
“Collards is a corruption of colewort — colewort is any non-heading cabbage,” said Dr. Harris, the author of “High on the Hog: A Culinary Journey From Africa to America.”
From New York Times ● Dec. 24, 2021
Kail, colewort; broth is commonly termed kail; but, properly speaking, it is not kail until the second day.
From The Proverbs of Scotland by Alexander Hislop
Then upon thyme and tansy think, On fields of sainfoin, ruddy pink, On dells deep down and rocks upreared, On lad's-love and on old-man's-beard, On spearmint and on silver sages, On colewort and on saxifrages!
From Punch, or the London Charivari, Vol. 146, February 4, 1914 by Sir Owen Seaman
The huile de colza, extracted from the colewort, is still very largely used, and is an excellent oil for lamps; and acetylene is beginning to take the place of coal-gas as an illuminator.
From Paris From the Earliest Period to the Present Day; Volume 2 by William Walton
Carrots, turnips, parsnips, potatoes, skirrets, onions, leeks, shalots, cabbage, savoys, colewort, spinach, cardoons, cresses, endive, celery, lettuces, salad, herbs.—Fruit.
From The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families by Mary Eaton
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