cottage cheese
Americannoun
-
cottage cheeses
plural
noun
Regionalisms
Farmer cheese and farmer's cheese are widely used throughout the U.S. as terms for a kind of cottage cheese. This same kind of cheese, with varying curd size and sourness, is also called sour-milk cheese in Eastern New England; curd or curd cheese, chiefly in the Northeastern and Southern U.S.; pot cheese, chiefly in the Hudson Valley; smearcase, chiefly in the North Midland U.S., and sometimes cream cheese in the Gulf States.
Other Word Forms
Noun Inflected Forms
Etymology
Origin of cottage cheese
An Americanism dating back to 1840–50
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How does cottage-cheese compare to similar and commonly confused words? Explore the most common comparisons:
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
She set off after midnight from her village in central Ukraine to reach Kyiv before dawn and sell milk, sour cream, butter and cottage cheese from her own cows.
From The Wall Street Journal ● Oct. 4, 2026
Mundhe has enforced bans on using newspapers to wrap food, synthetic dyes and banned analogue paneer - non-dairy cottage cheese substitutes.
From BBC ● Sep. 7, 2026
Vegetarian food influencers demonstrate non-meat ways to increase protein in everyday meals with Greek yogurt, beans and cottage cheese.
From Los Angeles Times ● Aug. 22, 2026
Veggies, salads, pizza, wings, fries, caviar, pickles, cottage cheese, ice cream—they’re all eminently ranchable.
From The Wall Street Journal ● Jul. 17, 2026
He’d eaten extra helpings of cantaloupe and cottage cheese, so it was a colorful and fragrant display.
From "Not Nothing" by Gayle Forman
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