Advertisement
Advertisement
crème fraîche
[krem fresh, kreem, k
noun
French Cooking.
slightly fermented cream that has been thickened by lactic acids and natural fermentation.
crème fraîche
/ ˈkrɛm ˈfrɛʃ /
noun
thickened and slightly fermented cream
Discover More
Word History and Origins
Origin of crème fraîche1
< French: literally, fresh cream
Discover More
Word History and Origins
Origin of crème fraîche1
French, literally: fresh cream
Advertisement
Advertisement
Advertisement
Advertisement
Browse