crème de fraise

[krem duh frez, kreem, krem duh frez]

noun

1. a liqueur flavored principally with strawberries.

Word History and Origins

Origin of crème de fraise¹

< French: literally, cream of strawberry

Example Sentences

As elegant as you’d expect, it’s a mix of crème de fraise des bois, cognac and champagne, topped with a tropical flower.

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To lay down a 'suppressing fire' at your party, simply serve cherry sambuca and creme de Fraise in a shot glass, and maybe add a dash of milk to give it extra weight.

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