crème de fraise

American  

[krem duh frez, kreem, krem duh frez] / ˌkrɛm də ˈfrɛz, ˌkrim, krɛm də ˈfrɛz /

noun

1. a liqueur flavored principally with strawberries.

---

Etymology

Origin of crème de fraise

< French: literally, cream of strawberry

Example Sentences

As elegant as you’d expect, it’s a mix of crème de fraise des bois, cognac and champagne, topped with a tropical flower.

From The Guardian

To lay down a 'suppressing fire' at your party, simply serve cherry sambuca and creme de Fraise in a shot glass, and maybe add a dash of milk to give it extra weight.

From The Guardian