definitions

croûte

[ kroot ]
/ krut /
|

noun

crust.

Nearby words

croydon, croydon facelift, croze, crozier, crozzled, croûte, crp, crs., crst syndrome, crt, crtc

Origin of croûte

From French; see origin at crust
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for croute

  • For soup, you have Croute au pot; for meat, you have Tourne-dos a la sauce poivrade; for pudding, you have Pommes au beurre.

    The Fallen Leaves|Wilkie Collins

  • Prepare in the same manner as croute aux fruits, but use pineapple.

    The Hotel St. Francis Cook Book|Victor Hirtzler

British Dictionary definitions for croute

croute

/ (kruːt) /

noun

a small round of toasted bread on which a savoury mixture is served

Word Origin for croute

from French croûte crust
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012