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cru

American  
[kroo, kry] / kru, krü /

noun

crus plural
  1. (in France) a vineyard producing wine of high quality, sometimes classified by the government as either a Great Growth Grand Cru or a First Growth Premier Cru.


cru British  
/ kruː, kry /

noun

  1. winemaking (in France) a vineyard, group of vineyards, or wine-producing region

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Inflected Forms

noun

Etymology

Origin of cru

1815–25; < French, noun use of crû, past participle of croître to grow < Latin crēscere

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Borel steered them to the inn’s grand cru selections.

From The Wall Street Journal • May 31, 2026

For example, enjoying an exceptional Burgundy grand cru while overlooking the vineyards where it was produced, after a guided estate tour with the winemaker sharing its story, elevates the experience.

From Salon • Jan. 7, 2025

This lively red from the Beaujolais cru appellation of Morgon is rich with cherry and bramble flavors.

From Washington Post • Jan. 12, 2023

For his part, Joliet says he is glad not to have the grand cru appellation.

From Seattle Times • Jun. 14, 2022

He would have defied a Manfred, or an Aylmer of Aylmer's Field, to be long pursued by remorse or care if he drank the right cru and lived in the right set.

From Under Two Flags by Ouida

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