cultured meat

[kuhl-cherd meet]

noun

1. meat grown artificially in a laboratory from animal cell cultures.

   Priding itself on sustainability, the new restaurant will serve only cultured meat.

Word History and Origins

Origin of cultured meat¹

First recorded in 2000–05

Example Sentences

"For beef, it is quite viable for cultured meat to come out on top," he argues.

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Farmers like Dom Morris are investigating selling that to the cultured meat industry, turning a waste-product into a source of income.

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“Cultured Meat & Farmers” is a two-year study published in the journal “Frontiers in Sustainable Food Systems” that looked at UK farmers’ attitudes about cultured meat and its potential opportunities and risks.

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The cultured meat and fat layers attached to the edible glutenin films could be stacked to form a 3D meat-like alternative protein.

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The approval comes less than a year after the Food and Drug Administration declared the companies’ products safe to eat, and it represents a major milestone for the burgeoning cultured meat industry.

Read more on Scientific American