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cumin

American  
[kuhm-uhn, koom-, koo-muhn, kyoo-] / ˈkʌm ən, ˈkʊm-, ˈku mən, ˈkju- /

noun

  • cumins
    plural
  1. a small plant, Cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cooking and medicine.

  2. the aromatic fruit or seeds of Cuminum cyminum.


cumin British  
/ ˈkʌmɪn /

noun

  1. an umbelliferous Mediterranean plant, Cuminum cyminum, with finely divided leaves and small white or pink flowers

  2. the aromatic seeds (collectively) of this plant, used as a condiment and a flavouring

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of cumin

First recorded before 900; Middle English comyn, cumin (from Old French comin ) from Latin cumīnum, from Greek kýmīnon, from Semitic (compare Arabic kammūn, Hebrew kammōn cumin); replacing Old English cymen from Latin, as above

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Vocabulary lists containing cumin

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Garam masala is an Indian spice blend whose exact makeup varies, but it commonly includes warming spices like cumin, cardamom, cinnamon, cloves and black pepper.

From Salon ● Sep. 28, 2026

In the markets of old Dubai, saffron, cumin, pistachios and almonds from Iran still fill the stalls, as if the two shores of the Gulf were not separated by war.

From Barron's ● Sep. 13, 2026

He used to make spaghetti Bolognese with cumin and coriander in it, so Western and Italian cuisine with Indian influences is comforting to me.

From Los Angeles Times ● Aug. 7, 2026

For an earthy, curry-inspired bowl of soup, sprinkle in a pinch of cumin and coriander or add in a few drops of toasted sesame oil.

From Salon ● Jul. 19, 2026

The moment she tosses cumin seeds into the hot oil, I know this club is where I’m supposed to be.

From "A Place at the Table" by Saadia Faruqi and Laura Shovan

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