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debone

[ dee-bohn ]

verb (used with object)

, de·boned, de·bon·ing.
  1. to remove the bones from (meat, fish, or fowl); bone:

    Before cooking, the chicken breasts should be deboned with a small, sharp knife.



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Other Words From

  • de·boner noun

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Word History and Origins

Origin of debone1

First recorded in 1940–45; de- + bone

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Example Sentences

Watching her expertly debone a chicken or bake a Tarte Tatin, often making mistakes along the way, made viewers feel that they too could create such dishes themselves.

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debonairde bonis non administratis