dopiaza
/ (ˌdəʊpɪˈɑːzə) /
noun
(in Indian cookery) a dish of meat or fish cooked in an onion saucelamb dopiaza
Nearby words
dopehead, doper, dopesheet, dopester, dopey, dopiaza, doping, doppelganger, doppelgänger, dopper, doppio
Word Origin for dopiaza
C20: from Hindi: do two + pyāz onion
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
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