- melted butter, clarified and often seasoned with herbs or lemon juice.
- a sauce of melted butter, flour, vegetable or fish stock, and lemon juice.
Origin of drawn butter
Examples from the Web for drawn butter
Historical Examples of drawn butter
To add food material, a dressing, such as drawn-butter sauce or mayonnaise dressing, is usually served.Woman's Institute Library of Cookery, Vol. 2
Woman's Institute of Domestic Arts and Sciences
Make a drawn-butter sauce of one tablespoonful of butter and two tablespoonfuls of flour cooked till the mixture leaves the pan.
Add one-half cupful of sliced or chopped hard-boiled eggs to two cupfuls of Drawn-Butter Sauce or sufficient melted butter.
Add two or three tablespoonfuls of capers to two cupfuls of Drawn-Butter Sauce.
When I brought on the asparagus, he said that in Poland they put burnt bread crumbs into drawn-butter sauce.Paris Vistas
Helen Davenport Gibbons
- melted butter often with seasonings