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dripping pan

American  
Or drip pan

noun

  1. a shallow metal pan used under roasting meat to receive the drippings.


dripping pan British  

noun

  1. a shallow pan placed under roasting meat to catch the dripping

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of dripping pan

First recorded in 1425–75

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

She should thoroughly grease the dripping pan and then cut out her cookies and lift carefully into place, one just touching another.

From Project Gutenberg

Put a small piece of butter in the dripping pan, and baste it frequently, the bony side should be turned towards the fire first, and roasted.

From Project Gutenberg

Put a platter under it or a dripping pan, and put the blower up in front of it.

From Project Gutenberg

Stuff the cavity with dressing, sew up the opening and place in dripping pan.

From Project Gutenberg

Steam until tender, then remove to dripping pan; dredge with flour, pepper and salt, and brown delicately in oven.

From Project Gutenberg