Dictionary.com
Thesaurus.com
Synonyms

durum

British  
/ ˈdjʊərəm /

noun

  1. a variety of wheat, Triticum durum, with a high gluten content, cultivated mainly in the Mediterranean region, and used chiefly to make pastas

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of durum

C20: short for New Latin trīticum dūrum, literally: hard wheat

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

On the other hand, crops such as sunflower, durum wheat, soybean, chickpeas, lemon and okra could become more viable, particularly in southwestern England or near the Scottish coast.

From Barron's Oct. 31, 2025

Even Monograno Felicetti, an artisanal brand based in a valley in the Alps, touts that it uses durum wheat from Puglia in some of its products.

From The Wall Street Journal Oct. 26, 2025

Each pasta — which is made from wheat flour, durum wheat semolina and egg — is rolled thin and shaped like a sunflower.

From Salon Aug. 7, 2025

Australian durum wheat varieties are all highly susceptible to FHB, but it is unclear what level of resistance exists in bread-wheat varieties.

From Science Daily Apr. 26, 2024

"Shall we suppose," says he, in querulous words, "molli et recenti opponi," and from that antithesis conclude it to be, "durum et non recens coctum, eoque sicciorem?"

From Miscellaneous Essays by Thomas De Quincey

Vocabulary.com logo
by dictionary.com

Dictionary.com's Learning Companion

Go beyond just looking up words.
Remember them forever with VocabTrainer.

Start training