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en brochette

[ en broh-shet, on; French ahn braw-shet ]

adjective

  1. Cooking. on a small spit or skewer:

    lamb cubes en brochette.



en brochette

/ ɑ̃ brɔʃɛt /

adjective

  1. (esp of meat) roasted or grilled on a skewer
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of en brochette1

First recorded in 1885–90; from French: literally, “on (a) skewer”
Discover More

Word History and Origins

Origin of en brochette1

literally: on a skewer

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