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field pea

American  

noun

  1. a variety of the common pea, Pisum sativum arvense, grown for forage and silage.


Etymology

Origin of field pea

First recorded in 1700–10

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Legumes, such as commonly used crimson clover, Austrian field pea and common vetch, are nitrogen “fixers.”

From Seattle Times • Aug. 24, 2021

Hummus for $18 sounds ridiculous until you spy a bowl of lemony mashed rice peas — an heirloom field pea — and enough chilled vegetables to throw a block party.

From Washington Post • Jun. 23, 2021

Bill says farmers like the yellow field pea because, like other legumes, it transfers nitrogen from the air into the soil, making it more fertile.

From BBC • Sep. 23, 2019

Like many native Southerners today, I await field pea season with a mix of sentimentality and salivation.

From Washington Post

They are for the most part about the size and shape of an ordinary field pea, and, like the pea, are of a yellow color; some, however, are of a greenish tint.

From Scientific American Supplement, No. 362, December 9, 1882 by Various

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