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fish cake

American  
[fish kayk] / ˈfɪʃ ˌkeɪk /
Or fishcake

noun

  1. a fried ball or cake of shredded fish, especially salt cod or whitefish, and mashed or grated potato, bread crumbs, or flour.


Etymology

Origin of fish cake

First recorded in 1850–55

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Their feast also consists of hard-boiled eggs, shrimp crackers, cup ramyeon, odeng-guk fish cake soup, sweet hotteok pancakes and naengmyeon, which is served in a stainless steel bowl.

From Salon ● Jun. 27, 2025

However, no restaurant in my orbit offers a steamed fish cake to rival Jiwa Singapura’s otah.

From Washington Post ● Apr. 28, 2023

The tourists — along with their money — evaporated, and sellers had a change of heart, said Mr. Hatsuda, who sells kamaboko, a fish cake often formed into delicate pink and white loaves.

From New York Times ● Sep. 25, 2022

Many of these start with a base combination of egg, carrot, pickled radish and rape flowers, with fish cake, kimchi or sesame leaf on top.

From Los Angeles Times ● Jul. 10, 2017

It turned out to be a miniature spicy fish cake.

From "The Book of Dust: La Belle Sauvage" by Philip Pullman

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