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food processing

American  
[food prah-ses-ing] / ˈfud ˈprɑ sɛs ɪŋ /

noun

  1. the changing of agricultural products into something that humans or animals can eat.

  2. the use of a food processor to prepare an ingredient.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The scale—which is used for virtually all research on UPFs—does not measure food processing at all.

From Slate Jul. 12, 2026

L.A.’s early cold storage facilities were located on Central and Santa Fe avenues near the Santa Fe rail line, food brokers, distributors and food processing plants, the Los Angeles Conservancy said.

From Los Angeles Times Jul. 1, 2026

"It is important to consider variables such as the source of fatty acids, their dietary context, interactions with other nutrients, and different food processing methods," says Manuel Vázquez-Carrera.

From Science Daily Jun. 22, 2026

This has effectively severed the supply of EU workers to NI's food processing and manufacturing plants.

From BBC Jun. 14, 2026

A large food processing company offered to buy the rights and sell the hot dogs in stores, but Milton, mistakenly thinking that popularity is eternal, rejected it.

From "Middlesex: A Novel" by Jeffrey Eugenides

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