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foodway

American  
[food-way] / ˈfudˌweɪ /

noun

foodways plural
  1. a culinary dish, custom, or food-related practice associated with a particular culture.

  2. the digestive tract or, sometimes, the esophagus.


Other Word Forms

Noun Inflected Forms

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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The peasant kitchen is inclined toward nativism and xenophobia; Berger describes the peasant’s aversion to “foreign” provisions, which are not part of the intimate local foodway and are thus unknowable and untrustworthy.

From Slate Mar. 15, 2025

Of course, chicken thighs and dark meat in general have been a celebrated ingredient of American cooking and foodways for centuries, including in Southern and Black American traditions.

From The Wall Street Journal Mar. 19, 2026

Other countries have had their "practices, skills, traditions and social practices related to foodways" recognised by Unesco, a spokesperson from the agency told the BBC.

From BBC Dec. 10, 2025

Shanti’s new cookbook, “Our South: Black Food Through My Lens,” explores Black and Appalachian foodways, highlighting the resilience of the people, the significance of the culture and the ingredients and dishes that connect generations.

From Salon Feb. 2, 2025

Can you speak a bit to how the Black and Appalachian foodways have influenced you, both personally and professionally?

From Salon Feb. 2, 2025

“It focused on creating space and opportunities for Indigenous people to practice and preserve their ancestral foodways in the urban landscape.”

From Salon Oct. 14, 2024

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