frangipane

[fran-juh-peyn]

noun

1. a kind of pastry cake, filled with cream, almonds, and sugar.

2. the filling used in such a pastry.

3. frangipani.

frangipane

/ ˈfrændʒɪˌpeɪn /

noun

1. 1. a pastry filled with cream and flavoured with almonds

   2. a rich cake mixture containing ground almonds

2. a variant of frangipani

Word History and Origins

Origin of frangipane¹

1670–80; < French < Italian. See frangipani

Example Sentences

I love many British pastries but became particularly and pleasantly obsessed with Dobes’ Bakewell tart — an almond frangipane topping and pastry base sandwiching a layer of raspberry jam.

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Takeout: Preorder seasonal treats including a vegan cinnamon roll box, pear quince frangipane tart, pear Gorgonzola focaccia with hazelnut gremolata and more for pickup Christmas Eve.

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If you don't need both tonight, stash the second dough and half the frangipane in the freezer.

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Takeout: Preorder seasonal treats including seasonal focaccia, a vegan cinnamon roll box, pear quince frangipane tart and more for pickup Christmas Eve.

Read more on Seattle Times

To get a toasty, complex flavor, I sweetened the frangipane with maple sugar, which has become a lot easier to find lately — my supermarket had it.

Read more on New York Times