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Showing results for glycosylation. Search instead for glycosylations.

glycosylation

British  
/ ˌɡlaɪkəʊsəˈleɪʃən /

noun

  1. the process by which sugars are chemically attached to proteins to form glycoproteins

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of glycosylation

from glycosyl radical derived from glycose + -ation

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The study shows that a significant reduction of glycosylation -- a type of protein modification -- on T cell surfaces correlates with increases in CD8+ immune cells infiltrating tumors.

From Science Daily Oct. 25, 2023

Trait Biosciences Inc., meanwhile, is using glycosylation, which mimics what the body does when it metabolizes cannabis by attaching a glucose molecule to the substance.

From Los Angeles Times Feb. 9, 2019

ZIKV, which also interacts with DC-SIGN23, does not have this glycosylation site, and therefore could have a different binding mechanism.

From Nature Apr. 18, 2016

T156A was detected in 89% of the A/H5N1 sequences after 10 passages, and the other 11% of sequences possessed the substitution N154K, which removes the same potential N-linked glycosylation site in HA.

From Science Magazine Jun. 21, 2012

In the years since the caramel theory was first advanced, the gooey glycosylation residue has been given an appropriate acronym: AGES, for advanced glycosylation end products.

From Time Magazine Archive

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