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gradeflation

[ greyd-fley-shuhn ]
/ ˌgreɪdˈfleɪ ʃən /

noun

grade inflation.

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Question 1 of 9
You may have read the word "simmer" in a recipe or two, but what does it really mean?
To cook in water that begins cold and then reaches a boil.
To stew in a sauce for a long time.
To cook in water, just below boiling temperature.
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Words nearby gradeflation

gradation, grade, grade cricket, grade crossing, graded post, gradeflation, grade I astrocytoma, grade II astrocytoma, grade III astrocytoma, grade inflation, grade IV astrocytoma
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020