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green tea

American  

noun

  1. a tea that is steamed to prevent fermentation and then rolled and dried.


green tea British  

noun

  1. a sharp tea made from tea leaves that have been steamed and dried quickly without fermenting

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of green tea

First recorded in 1695–1705

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