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green pepper

noun

  1. the mild-flavored, unripe fruit of the bell or sweet pepper, Capsicum annuum grossum, used as a green vegetable.


green pepper

noun

  1. the green unripe fruit of the sweet pepper, eaten raw or cooked
  2. the unripe fruit of various other pepper plants, eaten as a green vegetable


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Word History and Origins

Origin of green pepper1

First recorded in 1690–1700

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Example Sentences

The idea was to give them varietally correct aromas of green pepper and grass.

The green pepper was also washed and wiped and put through the meat chopper when she had removed the seeds.

Dice the celery, clean the green pepper, and cut it into small pieces.

Slice Spanish or Bermuda onions into thin slices and cut a green pepper into thin rings.

Place a slice of the onion on one piece of buttered bread and on top of this put two or three rings of green pepper.

Serve the sweetbread salad either in cucumbers hollowed out or in red or green pepper shells, resting on a wreath of watercress.

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