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green tea

American  

noun

  1. a tea that is steamed to prevent fermentation and then rolled and dried.


green tea British  

noun

  1. a sharp tea made from tea leaves that have been steamed and dried quickly without fermenting

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of green tea

First recorded in 1695–1705

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

For humans, this amount would be equivalent to consuming about 3 grams of green tea per day, or three cups.

From Science Daily

She and her husband have two other children, and dry pieces of bread with Afghan green tea are the only meals the family can afford.

From BBC

True matcha — capital-M Matcha — is a highly concentrated, antioxidant-rich green tea made through a labor-intensive process of shading, harvesting, and grinding.

From Salon

Off it, he’s sold everything from unsweetened green tea to skin-care products.

From Los Angeles Times

Lin says, holding a bottle of green tea essential oil under my nose.

From Los Angeles Times