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green vegetable

American  

noun

  1. a vegetable having green edible parts, as lettuce or broccoli.


Etymology

Origin of green vegetable

First recorded in 1880–85

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

A 17-time world watercress eating champion is preparing to defend his title at an annual event celebrating the leafy green vegetable.

From BBC • May 17, 2026

In this study, the researchers applied the sensors for hydrogen peroxide and salicylic acid to pak choi, a leafy green vegetable also known as bok choy or Chinese cabbage.

From Science Daily • Apr. 17, 2024

“I recall spending over three months living solely on green vegetable juice at one stage,” he said in the interview.

From New York Times • Jul. 18, 2023

The recipe for pasta primavera that ran in the Times instructs the cook to blanch each green vegetable separately in salted water — a decidedly French level of fussiness.

From Washington Post • Apr. 27, 2023

As they rode home, she vowed that she would never eat this queer green vegetable either.

From "Lupita Mañana" by Patricia Beatty

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