gremolata

American  

[gre-muh-lah-tuh] / ˌgrɛ məˈlɑ tə /

noun

plural

gremolatas

1. Italian Cooking. a condiment consisting of finely chopped parsley, citrus peel, and garlic.

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Example Sentences

“That night we served the hard-boiled eggs with a piquant herbaceous dressing that is somewhere at the intersection of gremolata, chimichurri and paradise,” he continued.

From Salon

In my group, sandwiched between my classmates' appetizer and dessert courses, I presented a lamb chop dish with blackberry gastrique and a toasted pistachio gremolata — obviously inspired by Izard's season four finale main course.

From Salon

Try as a gremolata with parsley or anywhere strong pungent herbs are needed.

From Salon

Meanwhile, Frenching a rack of lamb spooks Gabri, but his team ultimately cooks the best dishes, with teammate Tom winning with his dish of peppers multiple ways with hazelnut puree, chorizo gremolata and feta.

From Salon

"This way it sweats from the residual heat to tease out the fragrance and flavor of the gremolata and lift the flavor of the mushrooms."

From Salon