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guajillo

American  
[gwuh-hee-yoh] / gwəˈhi joʊ /

noun

guajillos plural
  1. Mexican Cooking. a dried mirasol chili pepper.

  2. any of various shrubs of the southwestern United States, especially the fernlike Senegalia berlandieri or the thorny Acacia berlandieri, both important honey plants.


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Noun Inflected Forms

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The dried arbol, chipotle and guajillo chiles turn chewy with a gentle, slow burn while the almonds, sesame seeds and pepitas offer a nice crunch.

From Los Angeles Times • Nov. 3, 2024

The poultry fillings, coated in cheddar and queso asadero, are served in a corn tortilla that’s been fried in an oil infused with guajillo peppers, anise star and fall spices.

From Seattle Times • Feb. 28, 2024

Luxury farming: At the Flamingo Estate, you can find some highly sought-after botanical goods — including a 6.5-ounce jar of dried strawberries dusted with guajillo chile and lime that costs $80.

From New York Times • May 23, 2023

Soak the ancho and guajillo peppers in just enough water to cover for 25-30 minutes, or until soft.

From Salon • Feb. 3, 2023

Besides, the imported chiles and guajillo were expensive, and already we were living on so little.

From "The Book of Unknown Americans" by Cristina Henríquez

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