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heptose

American  
[hep-tohs] / ˈhɛp toʊs /

noun

Chemistry.
  1. any monosaccharide containing seven carbon atoms.


heptose British  
/ ˈhɛptəʊs, -təʊz /

noun

  1. any monosaccharide that has seven carbon atoms per molecule

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of heptose

< German Heptose (1890); see hepta-, -ose 2

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