herbed

[urbd, hurbd]

adjective

1. cooked or seasoned with herbs; flavored with herbs.

Word History and Origins

Origin of herbed¹

First recorded in 1950–55; herb ( def. ) + -ed ³ ( def. )

Example Sentences

Corkscrew pasta with spring vegetables — peas, maybe some asparagus, curls of lemon zest — topped with herbed breadcrumbs and a horseradish cream sauce.

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Weeknight fare abounds, too, with options like spaghetti with a tomato, chili and fennel sauce, as well as herbed salmon parcels.

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Both are served with creamy, herbed yogurt sauces, with meat and vegetarian available for fillings.

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Two of my favorites are Mexican Cornbread with cheese and fresh jalapeños and Herbed Cornbread with a variety of fresh snipped herbs.

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For Herbed Cornbread: Add up to 4-5 teaspoons of a variety of fresh snipped herbs of choice, I like to include sage and chives with additional herbs that complement what I am serving.

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