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hors d'oeuvres

  • plural
    of hors d'oeuvre.
    hors d'oeuvre
    noun
    a small bit of appetizing food, as spicy meat, fish, cheese, or a preparation of chopped or creamed foods, often served on crackers or small pieces of toast, for eating at cocktail parties or other gatherings where drinks are served with no other food.

Example Sentences

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These are great as hors d’oeuvres or game day appetizers.

From Salon ● Jun. 28, 2026

The forlorn hors d’oeuvres and plastic cups of wine shortly after deadline under the conference room’s fluorescent lights kept things safely subdued.

From The Wall Street Journal ● Dec. 17, 2025

All of the recipes in the chapters that follow are built on those mother infusions and are organized by type: beverages, hors d’oeuvres, sauces and dips, drinks, snacks and the like.

From Los Angeles Times ● Apr. 15, 2025

Guests snacked on canapés and hors d’oeuvres before proceeding upstairs for the main course.

From Slate ● Mar. 3, 2025

I wrinkled people’s coats as I collected them, crushed their hats, spilled drinks, and dropped hors d’oeuvres everywhere.

From "The Color of Water: A Black Man's Tribute to His White Mother" by James McBride

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