hot cross bun

noun

1. a bun with a cross of frosting on it, eaten chiefly during Lent.

hot cross bun

noun

1. a yeast bun with spices, currants, and sometimes candied peel, marked with a cross and traditionally eaten on Good Friday

Word History and Origins

Origin of hot cross bun¹

First recorded in 1725–35

Example Sentences

One morning before school, Rex, aged nine, ate a hot cross bun.

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She was referring to the Jamaican spiced bun, a descendant of the British hot cross bun and kin to a moist fruitcake or banana bread.

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Cultures around the world have their Easter-specific sweets, from the hot cross bun to colomba pasquale, each an enriched bread of some kind with added fruit and as many flourishes as can reasonably fit.

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Let's take a look at the three things I focused on when developing my sourdough hot cross bun recipe: Ensure fermentation activity is vigorous by increasing preferment percentage, increasing fermentation time, and reducing excessive acidity.

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In January, an Australian lorry driver went viral with a video showing that eating a hot cross bun could generate a positive reading.

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