hydrolyzed vegetable protein
a vegetable protein broken down into amino acids and used as a food additive to enhance flavor, especially in soups, sauces, and processed meats. Abbreviation: HVP, H.V.P.
Is pizza really a vegetable?
You may have heard that the U.S. Congress recently reaffirmed that pizza is a vegetable. Of course, the situation is more complicated than that. The U.S. Department of Agriculture—which regulates the school lunches served to millions of American children—proposed a new standard for school lunches. Specifically, they suggested reducing the amount of sodium in school lunches, and they also wanted to cut down on french …
ATW: What does 🥒 - Cucumber Emoji mean?
Read more in this article about some frequently asked questions and fun facts related to our definitions.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019