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jugged hare

noun

  1. a stew made of wild rabbit, usually cooked in an earthenware jug or stone pot.



jugged hare

noun

  1. a stew of hare cooked in an earthenware pot or casserole

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

“For the last time for eight months we really had as much as we could eat. Anchovies in oil, baked beans, and jugged hare made a glorious mixture.”

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He wanted to taste all the food: the pigeon pies, the honey tarts, that suckling pig with the apple in its mouth, and the jugged hare.

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On the other hand, her husband, Prince Philip, “was a bit more adventurous. He would go for things like jugged hare – hare cooked in its own blood. He liked curry, so we could put that on the menu, too. He liked anything different, so we could experiment. I think that came from his days in the Royal Navy,” he said.

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Marry, but he be over late, an' the jugged hare I made ready for his pleasuring is fair wasted.

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Henty gives an example of one of the menus on a festive occasion: Soup; slices of sheep’s face, grilled with the tongue, and brain sauce; a joint of mutton, jugged hare; and an omelette with honey—a proof that during the Abyssinian expedition the special correspondents fared well.

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