- a monosaccharide that contains a ketone group.
Origin of ketose
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It is a ketose sugar, reduces Fehling's solution, forms the same osazone as glucose, and is easily fermentable by yeast.
When ketose monosaccharides are submitted to similar oxidation processes, they are broken down into shorter chain compounds.
- any monosaccharide that contains a ketone group
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
- Any of various carbohydrates containing a ketone group.
The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
- Any of a class of simple sugars (monosaccharides) containing a ketone group. Fructose is a ketose. Compare aldose.
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